Located at the intersection of Kensington and 10th Street, PRLR (parlour without the vowels) offers carefully-crafted cocktails, in addition to a variety of small bites, in a speakeasy-esque setting.
Though famous for it's primary focus on cocktails, you'll also find a unique selection of beer at wine. Früh Kölsch beer on tap with the very special German Kranz(tray) is one of those unique choices available here.
When hunger strikes, there's bison tartar with pickled beets, bourbon candied bacon and a delicious charcuterie board that includes pickled quail eggs, house-cured pork belly, cheeses, house pickles and wild game salami. Who could ask for more?